SEASON #3 -WINNER EVERY EPISODE.

 EPISODE #1 - Trial by Fire.                                3 Chefs to Start.

HOST - Chef Dylan Benoit.

PRIZE - $10,000

JUDGES:

1.  Connie DeSousa, Chef & Owner of 4 Restaurants,

2.  Chef Andy Husbands, Legendary Pitmaster,

3.  Chef Kevin Bludso, Owner of BBQ.

PLAYERS

1.  ARIF KHALID            (born in Kuwait)                    Vancouver, BRITISH COLUMBIA

2.  BRANDON THOMPSON                                         Vancouver Island, BRITISH COLUMBIA

3.  FELIPE MILANES                                                    Panama City, PANAMA

WILDFIRE ROUND - Create a signature dish that reveals who you are as a chef in 30 minutes.

ARIF- Sumac Crusted Halibut,

BRANDON - Smoked Tenderloin,

FELIPE - Grilled Hanger Steak.

       WINNER - Felipe - won an advantage.

ELIMINATED - Brandon.

CROSSFIRE ROUND - Choice of Cod Tongues or Pork Cheeks.

- Felipe's Advantage - is choosing first.  Chose - Cod Tongue.  In 30 minutes.

    WINNER - Felipe.

ELIMINATED - Arif.

FEAST OF FIRE ROUND - Felipe vs. Husbands

- Create a family-style feast: Prince Edward Islands, Canada. Adown East Feast.  Will be given a Sous Chef in 45 minutes.  Will judge blindly & host will replace Husbands.

         WINNER - Felipe $10,000.

EPISODE #2: Serious Flame Game.                    3 to Start.

              PLAYERS

1.  RAIMUND HEUSER                                                            Vancouver, BRITISH COLUMBIA

2.  JACQUES KABUYA                                                             Maple Ridge, BRITISH COLUMBIA

3.  SAMANTHA MEDEIROS                                                    Toronto, ONTARIO

          JUDGES

1.  Chef Dale Makay,

2.  Nicole Gomes,

3.  Ray Lampe.

WILDFIRE ROUND - Create your signature dish in 30 minutes.

SAMANTHA - Grilled Halibut,

JACQUES - Grilled Strip Loin,

RAIMUND - Smoked Pork Steak.

       WINNER - Samantha.

ELIMINATED: Jacques.

CROSSFIRE ROUND - Samantha vs. Raimund.  About Choices.

       Hot or Cold in 30 minutes

Choice of: Spicy Italian Sausages or King Crab Legs

Sam picks Spicy & Raimund gets Crab Legs.

           WINNER - Raimund.

FEAST OF FIRE ROUND - Raimund vs. Chef Dale.

- Family Style Feast - Theme - Big in Japan: Octopus, Shishito, Peppers, Ramen, Beef & Tuna. in 45 minutes.

          WINNER - Dale, no $10,000 cash awarded.

ELIMINATED: Samantha

EPISODE #3: Holy Smokes.                                 3 To Start.

          PLAYERS

1.  SIMON DE L'EST                                                       Montreal, QUEBEC

2.  SEAN VODDEN                                                         Toronto, ONTARIO

3.  STEPHANIE WILSON                                               Kansas City, MISSOURI

                            JUDGES

1.  Eddie Jackson,

2.  Andrea Nicholson, Food Networking Personality.

3.  Ray Lampe,  aka Dr. BBQ.

WILDFIRE ROUND - Create your signature dish in 30 minutes.

STEPHANIE - Grilled Ribeye with grilled asparagus,

SIMON - Patty Melt with Blue Cheese Salad,

SEAN - Spicy Maple Pork Loin with grilled coleslaw.

         WINNER  - Sean.

ELIMINATED - Stephanie.

CROSSFIRE ROUND -   Sean vs. Simon.

- Sean's Choice - Wet or Wild Boar. (Steelhead Trout or Wild Boar)

Sean picks Wild Boar and Simon gets the Trout.

          WINNER - Sean won a Portable Grill.

ELIMINATED - Simon.

FEAST OF FIRE ROUND - Sean vs. Ray Lampe.

- Create a family-style feast-inspired theme - Meat & Potatoes in 45 minutes.

       WINNER - Sean won $10,000.

EPISODE #4: Too Hot to Handle.                                         3 To Start.

               PLAYERS

1.  JP DUBLADO       from the Philippines)                 Edmonton, ALBERTA

2.  MATTHEW RAVENSCROFT                                  Toronto, ONTARIO

3.  CLAYTON SMITH                                                   Hamilton. ONTARIO

           JUDGES

1. Chef Hugh Mangum

2.  Chef Tiffani Faison

3.  Chef Eddie Jackson.

WILDFIRE ROUND - Create your signature dish in 30 minutes.

JP - Bison Striploin with Smoked parsnips,

CLAYTON - Flame Grilled Steak Taco,

MATTHEW - Prime Rib with Morita Blueberries jus.

      WINNER - Matthew.

ELIMINATED - Clayton.

CROSSFIRE ROUND -  Matthew vs. JP

- Choice of Chicken or Fish (Chicken Wings or Fresh Snapper)  in 30 minutes.

- Matthew picks Snapper and JP gets Chicken Wings.

      WINNER - JP.

ELIMINATED - Matthew.

FEAST OF FIRE ROUND - JP  vs. Hugh

- Create a family-style feast.  Theme - Super Food e.g. Mackerel, Blueberries, Avocado & Salmon in 45 minutes.

             WINNER - JP $10,000

EPISODE #5: Natural-Born Grillers.                                           3 To Start.

                 PLAYERS

1.  DANIEL HOLLOWAY                                              Toronto, ONTARIO

2.  CLAUDE LEWIS                                                      Jersey City, NEW JERSEY

3.  JESS STONE                                                              Calgary,  ALBERTA

              JUDGES

1.  Eddie Jackson,

2.  Tiffani Faison,

3.  Hugh Mangum.

WILDFIRE ROUND - Signature dish in 30 minutes.

JESS - Grilled Skirt Steak,

CLAUDE - Curry Glazed Chicken,

DANIEL - Grilled Flank Steak.

            WINNER - Jess.

ELIMINATED: Daniel.

CROSSFIRE ROUND - Jess vs. Claude.

     About a Choice between - Open (Scallops) or Shut (Mussels.  In 30 minutes.

Jeff picks first & picks Shut (Mussels) and that gets Claude Open (Scallops).

              WINNER - Jess.

ELIMINATED: Claude.

FEAST OF FIRE - Jess vs. Tiffani.

- Family-Style theme - Chinatown in 45 minutes.

          WINNER - Jess $10,000.

EPISODE #6: Nice to "Meat" You.                                3 To Start.

          PLAYERS

1.  CHUCK MATTO                                              Vallejo, CALIFORNIA

2.  LINKIE MARAIS                                             Fort Lauderdale, FLORIDA

3.  MATTHEW RUSHWORTH                             Kington, ONTARIO

     JUDGES

1.  Eddi Jackson,

2.  Connie DeSousa,

3.  Andy Husbands.

WILDFIRE ROUND - Create your signature dish in 30 minutes.

CHUCK - Ribeye Steak with Creamy Asparagus Risotto,

MATTHEW - Espresso Grilled Pork Chop.

LINKIE - Grilled Rack of Lamb.

          WINNER - Linkie.

ELIMINATED - Chuck.

CROSSFIRE ROUND -   Linkie vs. Matthew.

- About Choices: Thick (Porterhouse Steak) or Thin (Flat Iron Steak)

Linkie chooses Flat Iron and Matthew gets Porterhouse Steak.

             WINNER - Linkie.

ELIMINATED: Matthew.

FEAST OF FIRE ROUND -       Linkie vs. Eddie.

- Family-Style Feast with the Theme of Catch of the Day - Sardines, Red Snapper, Shrimp, and lobster.

         WINNER - Eddie.  No $$$ Awarded.

EPISODE #7: Almost Flameous.                                   3 To Start.

                PLAYERS

1.  DANG QUACH                                                 Toronto, ONTARIO

2.  AMANDA KINZIE                                            Atlanta, GEORGIA

3.  SCOTT MASSON                                             St. John, NEW BRUNSWICK

          JUDGES

1.  Andy Husbands,

2.  Connie DeSousa,

3.  Kevin Bludso.

WILDFIRE ROUND - Create your Signature Dish in 30 minutes.

CHEF SCOTT - Charred Petite Tender,

CHEF AMANDA - Smoked Pork Chops,

CHEF DANG - Grilled Lemongrass Quail.

         WINNER - Amanda.

ELIMINATED - Dang.

CROSSFIRE ROUND -    About Choices.

   A choice between Bark (Cinnamon Bark)     or     Bite (Scotch Bonnet Peppers.

Amanda picks first & picks Bite giving Scott Bark.

         WINNER - Amanda

ELIMINATED - Scott.

FEAST OF FIRE ROUND -                 Amanda vs. Connie    45 minutes.

- Create a Family Style with the Theme - Game Day: Sausage, Chicken Wings, Nachos, Pickles, and Beer.

         WINNER - Connie.      No Money Awarded.

EPISODE #8: You're Un-grill-ievable.                       3 to Start.

                 PLAYERS

1.  ADRIAN URBINA   (from Venezuela)            Brooklyn, NEW YORK

2.  COLIN STATUS                                               Vancouver, BRITISH COLUMBIA

3.  ACE CHAMPION                                            Green Bay, WISCONSIN

       JUDGES

1.  Eddie Jackson,

2.  Andrea Nicholson,

3.  Hugh Mangum.

WILDFIRE ROUND - Create your signature dish in 30 minutes.

CHEF ADRIAN - Char-Grilled Picanha,

CHEF ACE - Grilled Pork Tenderloins,

CHEF COLIN - Grilled Flat Iron Steak.

      WINNER - Adrian

ELIMINATED - Ace.

CROSSFIRE ROUND - About Choices.      Adrian vs. Colin.

        The choice between Wine(Barolo)   or Cheese (Asiago)

Adrian picks Cheese leaving Colin the Wine.

     WINNER - Colin

ELIMINATED - Adrian.    

FEAST OF FIRE ROUND:  Colin vs. Andrea

- Create a family-style feast with the Theme - Taste of Thailand - Short Ribs, Tamarind, Thai Chilies, Shrimp, and Peanuts.

     WINNER - Andrea - No $$$ Awarded.   

                       

ESIPODE #9: Turn the Heat Around.               3 To Start.

          PLAYERS

1.  CARLA HARRIS                                                Colorado Springs, COLORADO

2.  JEFF JONES                                                        Richland, MISSISSIPPI

3.  ROBIN WASICUNA                                           Yellowknife, NORTHWEST TERRITORIES.

       JUDGES

1.  Eddie Jackson,

2  Andrea Nicolson,

3.  Ray Lampe.

WILDFIRE ROUND - Create your Signature dish in 30 minutes.

CHEF CARLA - Chicory Crusted Ribeye,

CHEF JEFF - Seared Scallops,

CHEF ROBIN - Sweet Chili Pork Ragu.

            WINNER - Robin

ELIMINATED - Jeff.

CROSSFIRE ROUND -       Robin vs. Carla.

      About Choices

Between: Sweet - Apricot Nector or Salty - Soy Sauce.

Robin picks Salty while Carla gets Sweet.

                             WINNER - Carla.

ELIMINATED: Robin.

FEAST OF FIRE:                            Carla vs. Eddie.

-  creates a family-style dish on Theme - Viv Italia: Italian Eggplant, Veal Chops, Prosciutto & Parmesan.

         WINNER - Eddie Jackson   No $$$$$ Awarded.

ESIPODES #10: Mis-Steaks Were Made.            3 to Start.

                 PLAYERS

1.  AARTHI SAMPATH     (grew up in Mumbai)                        New York City, NEW YORK

2.  MIKE GENEST                                                                      Burnaby, BRITISH COLUMBIA

3.  EARL BRIONES                                                                    Edmonton, ALBERTA

         THE JUDGES

1.  Dale Mackay

2.  Nicole Gomes

3.  Ray Lampe.

WILDFIRE ROUND - Create your Signature Dish in 30 minutes.

CHEF AARTHI - Coconut Char with Smoked Plums,

CHEF MIKE - Grilled Albacore Tuna,

CHEF EARL - Coffee Rubbed Ribeye.

        WINNER - Aarthi

ELIMINATED - Earl.

CROSSFIRE ROUND -                          Aarthi vs. Mike.

- About Choice - Between - Fins (Branzino)       or      Tentacle (Octopus)

Aarthi picks first and picks Fins leaving Mike the Tentacles.

       WINNER - Mike

ELIMINATED - Aarthi.

FEAST OF FIRE ROUND -                         Mike vs. Nicole.

- Create a family-style meal inspired by the Theme - French Bistro - Cote de boeuf, Brie, Duck, and Snails in 45 minutes.

    THE WINNER IS NICOLE - NO $$$$ AWARDED.